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Giulia Negri Barolo La Tartufaia is 100% Nebbiolo grapes sourced from two separate vineyards – Brunate and Serradenari. Ruby red in colour the aroma is very rich, ranging from fresh prunes, towards spices and finally reaching the notes of minerals and flowers, such as violets and roses. The taste is fresh, intense, lengthy and full-bodied, with rich and smooth tannins.
This La Tartufaia is a really attractive, deep garnet in colour. It offers a mature nose, savoury notes allied to liqueur macerated dried fruit compote, perfumed and spicy. The palate is silken, mocha-rich, with earthy dark chocolate and espresso notes, layered with black cherry and cream-all underscored by mineral precision and refreshed by rose and violet. Plump, supple and a absolute delight.
Sutable for: Vegetarians
Alcohol content: 14%
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